Nine ways to fill
more tables.
Nine service lines, one restaurant-first team. Social, content, creators, ads, branding, print and the Yelp and Google pages that decide who walks in. Take one, or hand us the whole restaurant and stop juggling vendors.
01Social Media Management & Strategy
A plan, a calendar and a team that posts and manages your accounts, so your restaurant shows up where your customers scroll.
02UGC + Content Creation
Reels, TikToks, photos and creator-style videos shot in your restaurant, during service, that make people hungry before they arrive.
03Branding & Design
Logo, menu, signage and social templates that make a new concept look established and an established one look new.
04Influencer Collaborations
Food creators chosen for the audience they reach: briefed, booked and tracked so every collab sends real people to your door.
05Advertising
Meta, TikTok, Google and Yelp ads run with a restaurant budget in mind, measured in customers and revenue, not clicks.
06Restaurant Strategy
Positioning, menu, promotions and a launch plan: the thinking that decides where your marketing dollars go before any of them are spent.
07Food Photography
Menu hero shots, listing photos and social-ready verticals, shot on-site so every dish looks the way it tastes.
08Printing Services
Menus, table tents, posters, cards and window decals, designed to match the brand and printed to survive service.
09Reputation Management
Yelp and Google Business Profile, kept up for you: photos refreshed, every review answered, listings kept true.
How we work.
Pick one service or several. Every account gets the same team, the same process and the same reporting.
What it can include
- Posting & community management
- Content shoots: Reels, TikToks, photos
- Branding, menu and print design
- Creator collabs
- Meta, Google and Yelp ad campaigns
- Yelp & Google listing upkeep
Account support
A dedicated project manager runs your account, backed by account coordinators, designers and an influencer manager.
- Project manager
- Account coordinators
- Designers
- Influencer manager
Workflow
- 01Identify the audienceWho eats here, who should, and what makes them crave it.
- 02Define the differentiationThe hero dishes and the one thing only your place can say.
- 03Turn social data into insightsWhat makes people stop, watch, share and visit.
- 04Test, learn, optimizeTry hooks and formats, keep the winners, scale them.
Reporting
We track the numbers that show growth, then measure, find the winners, refine and scale. Campaigns get their own report, like the Chef Fei influencer report.
- Views
- Reach
- Engagement
- Shares
- Saves
- Followers
From the floor.
To the feed.
Fortune started as a one-man operation, run by a founder who worked as a sushi server before he ran campaigns. Strategy, content, creators, ads and print now sit with one team that knows what a slow Tuesday feels like, so the plan survives contact with real service.
Restaurants We've Grown































































Hungry for more customers?
Get a free consultation.
Tell us the brand, the market and what you want more of (customers, covers, revenue) and we'll come back with a plan you can act on.
Nine ways to fill
more tables.
Nine service lines, one restaurant-first team. Take one, or hand us the whole restaurant and stop juggling vendors.
Social Media Management & Strategy
A plan, a calendar and a team that posts and manages your accounts, so your restaurant shows up where your customers scroll.
UGC + Content Creation
Reels, TikToks, photos and creator-style videos shot in your restaurant, during service, that make people hungry before they arrive.
Branding & Design
Logo, menu, signage and social templates that make a new concept look established and an established one look new.
Influencer Collaborations
Food creators chosen for the audience they reach: briefed, booked and tracked so every collab sends real people to your door.
Advertising
Meta, TikTok, Google and Yelp ads run with a restaurant budget in mind, measured in customers and revenue, not clicks.
Restaurant Strategy
Positioning, menu, promotions and a launch plan: the thinking that decides where your marketing dollars go before any of them are spent.
Food Photography
Menu hero shots, listing photos and social-ready verticals, shot on-site so every dish looks the way it tastes.
Printing Services
Menus, table tents, posters, cards and window decals, designed to match the brand and printed to survive service.
Reputation Management
Yelp and Google Business Profile, kept up for you: photos refreshed, every review answered, listings kept true.
How we work.
Pick one service or several. Every account gets the same team, the same process and the same reporting.
What it can include
- Posting & community management
- Content shoots: Reels, TikToks, photos
- Branding, menu and print design
- Creator collabs
- Meta, Google and Yelp ad campaigns
- Yelp & Google listing upkeep
Account support
A dedicated project manager runs your account, backed by account coordinators, designers and an influencer manager.
- Project manager
- Account coordinators
- Designers
- Influencer manager
Workflow
- 01Identify the audienceWho eats here, who should, and what makes them crave it.
- 02Define the differentiationThe hero dishes and the one thing only your place can say.
- 03Turn social data into insightsWhat makes people stop, watch, share and visit.
- 04Test, learn, optimizeTry hooks and formats, keep the winners, scale them.
Reporting
We track the numbers that show growth, then measure, find the winners, refine and scale. Campaigns get their own report, like the Chef Fei influencer report.
- Views
- Reach
- Engagement
- Shares
- Saves
- Followers
From the floor.
To the feed.
Fortune started as a one-man operation, run by a founder who worked as a sushi server before he ran campaigns. Strategy, content, creators, ads and print now sit with one team that knows what a slow Tuesday feels like, so the plan survives contact with real service.
Restaurants We've Grown































































$5M+
Monthly revenue across our client restaurants
Total client revenue, not revenue attributed to marketing alone
140M+
Total content views
250K+
Followers gained for client accounts
100+
Restaurant & brand partners
Hungry for more customers?
Get a free consultation.
Tell us the brand, the market and what you want more of (customers, covers, revenue) and we'll come back with a plan you can act on.
Book my free consultationView our work
